The Anti-inflammatory Effect of Gnaphalium affine Through Inhibition of NF-κB and MAPK in Lipopolysaccharide-Stimulated RAW264.7 Cells and Analysis of Its Phytochemical Components
Crossref DOI link: https://doi.org/10.1007/s12013-016-0744-7
Published Online: 2016-06-21
Published Print: 2016-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Seong, Yeong-Ae
Hwang, Dukhyun
Kim, Gun-Do
Text and Data Mining valid from 2016-06-21
Version of Record valid from 2016-06-21
Article History
Received: 19 June 2015
Accepted: 9 June 2016
First Online: 21 June 2016