Preserving Brain Function in Aging: The Anti-glycative Potential of Berry Fruit
Crossref DOI link: https://doi.org/10.1007/s12017-016-8400-3
Published Online: 2016-05-11
Published Print: 2016-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Thangthaeng, Nopporn
Poulose, Shibu M.
Miller, Marshall G.
Shukitt-Hale, Barbara
Text and Data Mining valid from 2016-05-11