Chan, Y. K. Kiki http://orcid.org/0000-0002-3158-848X
Gurumeenakshi, G.
Varadharaju, N.
Cheng, Yu-Ling
Diosady, Levente L.
Funding for this research was provided by:
Mitacs
Article History
Received: 16 October 2019
Accepted: 6 May 2020
First Online: 27 May 2020
Compliance with Ethical Standards
: Work associated with this project was conducted in accordance with the guidelines in the Declaration of Helsinki. Assessors in the sensory evaluation provided informed consent for participation in the study.
: Samples presented to assessors are all within the regular diet of the local (South Indian) population. Assessors were not required to carry out behaviours that are outside of their normal everyday lives. As such, the sensory evaluation conducted for this study did not require ethics board approval.
: The authors declare that they have no conflict of interest.