de Tomas, Ignacio
Maiz, Edurne http://orcid.org/0000-0002-0862-389X
Goiri, Fátima
Yu, Kevin
Toran-Pereg, Paula
Castrillo, Paula
Etxeberria, Usune
Funding for this research was provided by:
Institut Olga Triballat
Article History
First Online: 2 May 2020
Compliance with Ethical Standards
:
: The authors declare that they have no conflict of interest.
: This study was funded by Institut Olga Triballat.
: Ethical approval: All procedures performed in the study involving human participants were in accordance with the ethical standards of the ethical Commission of Basque Culinary Center- Mondragon Unibertsitatea (005/2014) and with the 1964 Helsinki declaration and its later amendments or comparable ethical standards.
: Informed consent was obtained from all individual participants included in the study.