Effect of Microwave-Assisted Pretreatment Conditions on Hemicellulose Conversion and Enzymatic Hydrolysis of Norway Spruce
Crossref DOI link: https://doi.org/10.1007/s12155-015-9696-9
Published Online: 2015-11-19
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kuittinen, S.
Rodriguez, Y. Puentes
Yang, M.
Keinänen, M.
Pastinen, O.
Siika-aho, M.
Turunen, O.
Pappinen, A.
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