Evaluation of Sample Preparation Methods for the Determination of Ca, Cu, Fe, K, and Na in Milk Powder Samples by ICP-OES
Crossref DOI link: https://doi.org/10.1007/s12161-015-0252-1
Published Online: 2015-07-12
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Oreste, Eliézer Q.
de Souza, Alexander O.
Pereira, Camila C.
Lisboa, Meibel T.
Cidade, Mirla Janaína A.
Vieira, Mariana A.
Cadore, Solange
Ribeiro, Anderson S.
Text and Data Mining valid from 2015-07-12