An LC-MS/MS-SRM Method for Simultaneous Quantification of Four Representative Organosulfur Compounds in Garlic Products
Crossref DOI link: https://doi.org/10.1007/s12161-016-0535-1
Published Online: 2016-05-11
Published Print: 2016-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Zhu, Qinchang
Kakino, Kenichi
Nogami, Chika
Ohnuki, Koichiro
Shimizu, Kuniyoshi
Text and Data Mining valid from 2016-05-11