Food Analysis by Microextraction Methods Based on the Use of Magnetic Nanoparticles as Supports: Recent Advances
Crossref DOI link: https://doi.org/10.1007/s12161-017-0863-9
Published Online: 2017-03-17
Published Print: 2017-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hernández-Hernández, Aldahir Alberto
Álvarez-Romero, Giaan Arturo
Contreras-López, Elizabeth
Aguilar-Arteaga, Karina
Castañeda-Ovando, Araceli
Funding for this research was provided by:
Consejo Nacional de Ciencia y Tecnología
License valid from 2017-03-17