Improving key enzyme activities and quality of rice under various methods of zinc application
Crossref DOI link: https://doi.org/10.1007/s12298-015-0321-3
Published Online: 2015-09-29
Published Print: 2015-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mathpal, Bhupendra
Srivastava, Prakash Chandra
Shankhdhar, Deepti
Shankhdhar, Shailesh Chandra
Text and Data Mining valid from 2015-09-29