Xia, Jiaxin
Wang, Zicheng
Liu, Siyu
Fang, Xiang
Hakeem, Abdul
Fang, Jinggui
Shangguan, Lingfei http://orcid.org/0000-0002-1039-1047
Funding for this research was provided by:
Program on Industrial Technology System of National Soybean (JATS [2022] 457)
Key Technology Research and Development Program of Shandong Province (2022LZGCQY1018)
Jiangsu Agriculture Science and Technology Innovation Fund (CX (23) 3063)
Ningxia Hui Autonomous Region key R&D Plan (2023BCF01001)
Article History
Received: 6 September 2023
Revised: 8 December 2023
Accepted: 25 January 2024
First Online: 19 February 2024
Declarations
:
: All authors certify that they have no affiliations with or involvement in any organization or entity with any financial interest or non-financial interest in the subject matter or materials discussed in this manuscript.