Kusoncum, Chuleeporn
Sethanan, Kanchana
Hartl, Richard F.
Jamrus, Thitipong
Funding for this research was provided by:
Thailand Research Fund (TRF) through the Research and Researchers for Industries-RRi in collaboration with Rajburi Sugar Company (Grant No. PHD58I0041)
Article History
Received: 8 November 2018
Revised: 21 June 2020
Accepted: 20 August 2020
First Online: 10 September 2020