Wu, Zhuan-di
Hu, Xin
Zan, Feng-gang
Pan, Yong-bao
Burner, David M.
Luo, Zheng-ying
Liu, Jia-yong
Zhao, Li-ping
Yao, Li
Zhao, Yong
Liu, Xin-long
Xia, Hong-ming
Yang, Kun
Zhao, Jun
Zhao, Pei-fang
Qin, Wei
Chen, Xue-kuan
Wu, Cai-wen http://orcid.org/0000-0002-3751-2347
Funding for this research was provided by:
the National Natural Science Foundation of China (31860405)
Earmarked Fund for China Agriculture Research System (CARS-170101)
Yunnan Provincial Innovation Team of Sugarcane Germplasm Innovation and New Variety Breeding of Yunnan Academy of Agricultural Sciences (2019HC013)
Central Public-interest Scientific Institution Basal Research Fund for Chinese Academy of Tropical Agricultural Sciences (1630052017020-4)
the Applied Basic Research Projects in Yunnan Province (2016FB071)
Applied Basic Research Projects of Yunnan Academy of Agricultural Sciences (YJM201705)
Overseas Top Talents Project “Sugarcane genetic improvement and extension”
Yunnan Provincial Science and Technology Cooperation Program, China (Yunnan) -Sri Lanka Sugarcane International Joint Research Center (2018IA076)
The Key Research and Development Program of Yunnan Province, the Joint Research and Development Center of Sugarcane Variety Improvement in South and Southeast Asia (2019IB008)
Article History
Received: 14 April 2020
Accepted: 31 July 2020
First Online: 3 October 2020
Compliance with Ethical Standards
:
: The authors declare that they have no conflict of interest.