1H Nuclear Magnetic Resonance Relaxometry and Magnetic Resonance Imaging and Applications in Food Science and Processing
Crossref DOI link: https://doi.org/10.1007/s12393-015-9118-y
Published Online: 2015-03-14
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kirtil, Emrah
Oztop, Mecit H.
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