Parboiled Rice and Parboiling Process
Crossref DOI link: https://doi.org/10.1007/s12393-018-9177-y
Published Online: 2018-05-07
Published Print: 2018-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Balbinoti, Thaisa Carvalho Volpe
Nicolin, Douglas Junior
de Matos Jorge, Luiz Mário
Jorge, Regina Maria Matos http://orcid.org/0000-0003-3561-3555
Text and Data Mining valid from 2018-05-07
Article History
Received: 27 October 2017
Accepted: 23 March 2018
First Online: 7 May 2018