A New Look at Models of the Combined Effect of Temperature, pH, Water Activity, or Other Factors on Microbial Growth Rate
Crossref DOI link: https://doi.org/10.1007/s12393-021-09292-x
Published Online: 2021-08-18
Published Print: 2022-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Peleg, Micha http://orcid.org/0000-0002-4041-3892
Text and Data Mining valid from 2021-08-18
Version of Record valid from 2021-08-18
Article History
Received: 27 June 2021
Accepted: 30 July 2021
First Online: 18 August 2021