Investigating adult diet during Industrialization in Copenhagen based on stable isotope analysis of bone collagen and hair keratin
Crossref DOI link: https://doi.org/10.1007/s12520-016-0373-5
Published Online: 2016-08-19
Published Print: 2017-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jørkov, Marie Louise S.
Gröcke, Darren R.
Funding for this research was provided by:
Det Frie Forskningsråd (10-094535)
License valid from 2016-08-19