Frans J. M. Smulders, Birgit Nørrung and Herbert Budka., (eds) Foodborne Viruses and Prions and their Significance for Public Health
Crossref DOI link: https://doi.org/10.1007/s12560-014-9151-7
Published Online: 2014-06-06
Published Print: 2014-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rzeżutka, Artur
Text and Data Mining valid from 2014-06-06