Kesse-Guyot, Emmanuelle
Assmann, K.E.
Andreeva, V.A.
Ferry, M.
Hercberg, S.
Galan, P.
This article is maintained by: Elsevier
Article Title: Consumption of dairy products and cognitive functioning: Findings from the SU.VI.MAX 2 study
Journal Title: The Journal of nutrition, health and aging
CrossRef DOI link to publisher maintained version: https://doi.org/10.1007/s12603-015-0593-x
Content Type: article
Copyright: © 2016 SERDI Publisher.