Effect of calcium content on inclusions during the ladle furnace refining process of AISI 321 stainless steel
Crossref DOI link: https://doi.org/10.1007/s12613-020-1981-8
Published Online: 2020-11-09
Published Print: 2020-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Pan, Chao
Hu, Xiao-jun
Zheng, Jian-chao
Lin, Ping
Chou, Kuo-chih
Text and Data Mining valid from 2020-11-01
Version of Record valid from 2020-11-01
Article History
Received: 3 November 2019
Revised: 3 January 2020
Accepted: 7 January 2020
First Online: 9 November 2020