Assessment of Qualitative Characteristics of Carbon Dioxide Respiration Rates Evaluation in Wheat Measurements
Crossref DOI link: https://doi.org/10.1007/s12647-020-00380-7
Published Online: 2020-06-11
Published Print: 2021-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Raudienė, Edita http://orcid.org/0000-0003-0368-0825
Gailius, Darius
Dobilienė, Justina
Balčiūnas, Gintautas
Meškuotienė, Asta
Text and Data Mining valid from 2020-06-11
Version of Record valid from 2020-06-11
Article History
Received: 9 January 2020
Accepted: 29 May 2020
First Online: 11 June 2020