FTIR Analysis and Optimization of Simultaneous Saccharification and Fermentation Parameters for Sustainable Production of Ethanol from Peels of Ananas cosmosus by Mucor indicus MTCC 4349
Crossref DOI link: https://doi.org/10.1007/s12649-015-9462-4
Published Online: 2015-12-24
Published Print: 2016-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Bhatia, Latika
Johri, Sonia
Text and Data Mining valid from 2015-12-24