Consumption behaviour regarding organic food from a marketing perspective—a literature review
Crossref DOI link: https://doi.org/10.1007/s13165-015-0109-3
Published Online: 2015-03-19
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hemmerling, Sarah
Hamm, Ulrich
Spiller, Achim
Text and Data Mining valid from 2015-03-19