A long-term trial to determine variations in the yield and quality of a processing type pepper (Capsicum annuum L. cv. Yalova yağlık-28) in organic and conventional farming systems
Crossref DOI link: https://doi.org/10.1007/s13165-016-0174-2
Published Online: 2017-01-04
Published Print: 2018-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Duman, İbrahim
Aksoy, Uygun
Altındişli, Ahmet
Elmacı, Ö. Lütfi
Funding for this research was provided by:
Governership of Izmir, Izmir Provincial Environment and Forestry Directorate and Izmir Environment and Forestry Foundation
License valid from 2017-01-04