Citizen and consumer evaluation of organic food and farming in Norway
Crossref DOI link: https://doi.org/10.1007/s13165-017-0176-8
Published Online: 2017-01-20
Published Print: 2018-06
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Kvakkestad, Valborg http://orcid.org/0000-0002-0082-2552
Berglann, Helge
Refsgaard, Karen
Flaten, Ola
Funding for this research was provided by:
Norges Forskningsråd (176800)
License valid from 2017-01-20