The neuroprotective and antioxidant activities of protein hydrolysates from grass carp (Ctenopharyngodon idella) skin
Crossref DOI link: https://doi.org/10.1007/s13197-014-1438-z
Published Online: 2014-06-13
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cai, Luyun
Wu, Xiaosa
Lv, Yanfang
Xu, Yongxia
Mi, Geng
Li, Jianrong
Text and Data Mining valid from 2014-06-13