Effect of modified atmospheric packaging on the shelf life of Kalakand and its influence on microbial, textural, sensory and physico-chemical properties
Crossref DOI link: https://doi.org/10.1007/s13197-014-1501-9
Published Online: 2014-10-22
Published Print: 2015-07
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jain, Vishal
Rasane, Prasad
Jha, Alok
Sharma, Nitya
Gautam, Anuj
Text and Data Mining valid from 2014-10-22