Use of UV-C postharvest treatment for extending fresh whole tomato (Solanum lycopersicum, cv. Zinac) shelf-life
Crossref DOI link: https://doi.org/10.1007/s13197-014-1550-0
Published Online: 2014-09-25
Published Print: 2015-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Pinheiro, Joaquina
Alegria, Carla
Abreu, Marta
Gonçalves, Elsa M.
Silva, Cristina L. M.
Text and Data Mining valid from 2014-09-25