Roselle calyces (Hibiscus sabdariffa), an alternative to the food and beverages industries: a review
Crossref DOI link: https://doi.org/10.1007/s13197-015-1800-9
Published Online: 2015-04-21
Published Print: 2015-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cid-Ortega, S.
Guerrero-Beltrán, J. A.
Text and Data Mining valid from 2015-04-21