Quality changes of chicken meat jerky with different sweeteners during storage
Crossref DOI link: https://doi.org/10.1007/s13197-015-1884-2
Published Online: 2015-06-20
Published Print: 2015-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Wongwiwat, Pirinya
Wattanachant, Saowakon
Text and Data Mining valid from 2015-06-20