Using infrared thermography to evaluate the injuries of cold-stored guava
Crossref DOI link: https://doi.org/10.1007/s13197-015-2141-4
Published Online: 2015-12-22
Published Print: 2016-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Gonçalves, Bárbara Jordana
Giarola, Tales Márcio de Oliveira
Pereira, Daniele Fernanda
Vilas Boas, Eduardo Valério de Barros
de Resende, Jaime Vilela
Text and Data Mining valid from 2015-12-22