Process standardization and storability of calcium fortified potato chips through vacuum impregnation
Crossref DOI link: https://doi.org/10.1007/s13197-018-3254-3
Published Online: 2018-07-10
Published Print: 2018-08
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Tiwari, Pratibha
Joshi, Alka
Varghese, Eldho
Thakur, Monika
Text and Data Mining valid from 2018-07-10
Article History
Revised: 25 May 2018
Accepted: 28 May 2018
First Online: 10 July 2018