Rheological evaluations and molecular marker analysis of cultivated bread wheat varieties of India
Crossref DOI link: https://doi.org/10.1007/s13197-019-03593-0
Published Online: 2019-01-31
Published Print: 2019-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Rai, Anjali
Singh, Anju-Mahendru
Ganjewala, Deepak
Kumar, Rajeev Ranjan
Ahlawat, Arvind Kumar
Singh, Sumit Kumar
Sharma, Poornima
Jain, Neelu
Text and Data Mining valid from 2019-01-31
Article History
Revised: 12 January 2019
Accepted: 17 January 2019
First Online: 31 January 2019