High level aminoglycoside resistance in Enterococcus, Pediococcus and Lactobacillus species from farm animals and commercial meat products
Crossref DOI link: https://doi.org/10.1007/s13213-015-1086-1
Published Online: 2015-05-02
Published Print: 2016-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jaimee, George
Halami, Prakash M.
Text and Data Mining valid from 2015-05-02