Anthocyanin-Loaded Liposomes Prepared by the pH-Gradient Loading Method to Enhance the Anthocyanin Stability, Antioxidation Effect and Skin Permeability
Crossref DOI link: https://doi.org/10.1007/s13233-020-8039-7
Published Online: 2019-11-04
Published Print: 2020-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lee, Changjoo
Na, Kun
Text and Data Mining valid from 2019-11-04
Version of Record valid from 2019-11-04
Article History
Received: 3 July 2019
Revised: 2 August 2019
Accepted: 2 August 2019
First Online: 4 November 2019