Guo, Xiaoge
Xu, Shanliang
Yan, Xuemei
Zhou, Wei
Dai, Xinyu
Zou, Xiu
Wang, Chunlin
Wang, Danli
Zhao, Yunlong
Funding for this research was provided by:
the National Natural Science Foundation of China (31172043)
the Natural Science Foundation of Zhejiang, China (LY12C19003)
the Open Fund of Zhejiang Provincial Top Key Discipline of Aquaculture in Ningbo University (xkzsc1409)
the Innovation Team Project of Ningbo, China (2011B81003)
K.C.Wong Magna Fund in Ningbo University
K.C.Wong Education Foundation, Hong Kong