Evaluation of chili germplasm for resistance to bacterial wilt caused by Ralstonia solanacearum
Crossref DOI link: https://doi.org/10.1007/s13313-017-0491-2
Published Online: 2017-05-11
Published Print: 2017-05
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Aslam, M. N.
Mukhtar, T.
Ashfaq, M.
Hussain, M. A.
License valid from 2017-05-01