Mapping quantitative trait loci affecting some carcass and meat traits in duck (Anas platyrhynchos)
Crossref DOI link: https://doi.org/10.1007/s13353-014-0224-y
Published Online: 2014-06-10
Published Print: 2014-11
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mucha, Sebastian
Grajewski, Bartosz
Gornowicz, Ewa
Lisowski, Mirosław
Radziszewska, Jolanta
Szwaczkowski, Tomasz
Text and Data Mining valid from 2014-06-10