Genetic variation of the porcine NR5A1 is associated with meat color
Crossref DOI link: https://doi.org/10.1007/s13353-015-0289-2
Published Online: 2015-06-09
Published Print: 2016-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Görres, Andreas
Ponsuksili, Siriluck
Wimmers, Klaus
Muráni, Eduard
Text and Data Mining valid from 2015-06-09