In vivo and in vitro antidiabetic effects of citrus flavonoids; a study on the mechanism of action
Crossref DOI link: https://doi.org/10.1007/s13410-014-0268-x
Published Online: 2015-01-19
Published Print: 2015-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Mahmoud, Ayman M.
Ahmed, Osama M.
Ashour, Mohamed B.
Abdel-Moneim, Adel
Text and Data Mining valid from 2015-01-19