A comparison of the anti-bacterial and anti-inflammatory effect between two forms of chlorins
Crossref DOI link: https://doi.org/10.1007/s13530-016-0285-x
Published Online: 2016-10-14
Published Print: 2016-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Jin, Solee
Ryu, A-Reum
Han, Chung-Sub
Lee, Mi-Young
License valid from 2016-09-01