Yang, Min
Sun, Xing
Zhu, Juhua
Liu, Yenan
Chen, Ni
Zhao, Gengmao http://orcid.org/0000-0002-4636-2715
Funding for this research was provided by:
National Key Research and Development Program (No. 2019YFD0900702)
An International Workshop on the nexus of food-energy-water (FEWS) systems: U.S.-China (20191J006)
Key R&D Program of Shandong Province (2019JZZY020614)
Article History
Received: 28 April 2020
Accepted: 21 December 2020
First Online: 4 January 2021
Compliance with ethical standards
:
: The authors declare that they have no conflict of interest.