Hybrid hydrogel based on pre-gelatinized starch modified with glycidyl-crosslinked microgel
Crossref DOI link: https://doi.org/10.1007/s13726-018-0599-4
Published Online: 2018-01-16
Published Print: 2018-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ashkani, M.
Kabiri, K. http://orcid.org/0000-0002-9318-6742
Salimi, A.
Bouhendi, H.
Omidian, H.
Text and Data Mining valid from 2018-01-16
Article History
Received: 19 June 2017
Accepted: 2 December 2017
First Online: 16 January 2018