Experimental and theoretical studies of the interactions of some synthetic food dyes with human serum albumin
Crossref DOI link: https://doi.org/10.1007/s13738-021-02351-4
Published Online: 2021-07-31
Published Print: 2022-03
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hoseyni, Parvin
Fatemi, Mohammad Hossein http://orcid.org/0000-0002-8478-5399
Hadjmohammadi, Mohammadreza
Majidi, Seyedeh Maedeh
Text and Data Mining valid from 2021-07-31
Version of Record valid from 2021-07-31
Article History
Received: 16 December 2020
Accepted: 19 July 2021
First Online: 31 July 2021