Erratum to: Levels of curcuminoid and essential oil compositions in turmerics (Curcuma longa L.) grown in Korea
Crossref DOI link: https://doi.org/10.1007/s13765-016-0239-7
Published Online: 2016-11-30
Published Print: 2017-04
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Hwang, Kyu-Won
Son, Daniel
Jo, Hyeong-Wook
Kim, Chun Hwan
Seong, Ki Cheol
Moon, Joon-Kwan
License valid from 2016-11-30