Making the Animals on the Plate Visible: Anglophone Celebrity Chef Cookbooks Ranked by Sentient Animal Deaths
Crossref DOI link: https://doi.org/10.1007/s41055-018-0024-x
Published Online: 2018-03-26
Published Print: 2018-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Lamey, Andy http://orcid.org/0000-0001-7572-2292
Sharpless, Ike
Text and Data Mining valid from 2018-03-26
Article History
Accepted: 12 February 2018
First Online: 26 March 2018