Production of activated carbon derived from agricultural by-products via microwave-induced chemical activation: a review
Crossref DOI link: https://doi.org/10.1007/s42823-020-00208-z
Published Online: 2021-01-03
Published Print: 2021-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Ahmad, Abdulbari A.
Al-Raggad, Marwan
Shareef, Noama
Text and Data Mining valid from 2021-01-03
Version of Record valid from 2021-01-03
Article History
Received: 13 April 2020
Revised: 26 September 2020
Accepted: 24 November 2020
First Online: 3 January 2021