Funding for this research was provided by:
the Construction Project for Shanxi Key Laboratory of Germplasm Resources Innovation and Utilization of Vegetables and Flowers (202204010931019)
the Reward Fund for PhDs and Postdoctors of Shanxi Province (SXBYKY2022004)
the Fund for High-level Talents of Shanxi Agricultural University (2021XG010)
Article History
Received: 7 November 2023
Accepted: 24 February 2024
First Online: 31 March 2024
Declarations
:
: The authors declare that they have no competing interests.