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The effects of proteins and medium-chain fatty acids from milk on body composition, insulin sensitivity and blood pressure in abdominally obese adults

Crossref DOI link: https://doi.org/10.1038/ejcn.2016.207

Published Online: 2016-11-09

Published Print: 2017-01

Update policy: https://doi.org/10.1007/springer_crossmark_policy

Authors

Bohl, M

Bjørnshave, A

Larsen, M K

Gregersen, S

Hermansen, K
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Text and Data Mining valid from 2016-11-09

Version of Record valid from 2016-11-09
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Article History

Received: 18 November 2015

Revised: 5 July 2016

Accepted: 21 September 2016

First Online: 9 November 2016

Competing interests

: The authors declare no conflict of interest.

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