Consumption of a high-fat breakfast on consecutive days alters preclinical biomarkers for atherosclerosis
Crossref DOI link: https://doi.org/10.1038/ejcn.2016.242
Published Online: 2016-12-21
Published Print: 2017-02
Update policy: https://doi.org/10.1007/springer_crossmark_policy
McFarlin, B K
Carpenter, K C
Henning, A L
Venable, A S
Text and Data Mining valid from 2016-12-21
Version of Record valid from 2016-12-21
Article History
Received: 28 June 2016
Revised: 11 August 2016
Accepted: 13 September 2016
First Online: 21 December 2016
Competing interests
: The authors declare no conflict of interest.