Ensuring safety in artisanal food microbiology
Crossref DOI link: https://doi.org/10.1038/nmicrobiol.2016.171
Published Online: 2016-09-27
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Cocolin, Luca
Gobbetti, Marco
Neviani, Erasmo
Daffonchio, Daniele
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Article History
First Online: 27 September 2016
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